Farm Fresh Banana

Bananas are Relish the soft, buttery texture of bananas that are light green and have a great fragrance and taste. The stalks of banana are thick and rigid. Fresh fruits are green, which revolve to a bright yellow on ripening and the flesh contains a white – ceramic color. Fresh Banana is fine quality, sweet flavored, mushy and soft bananas.

They are large in size and are green colored when unripe and turn to yellow when ripe. Along with the ripening process, the starches in the fruit turn into sugars making it more sweeter. When it reaches the final stage brown / black sugar spots develop on the fruit and it is at its sweetest.

the Farm Fresh Banana are eaten raw, used in baking, fruit salads, fruit compotes, and to complement foods. Each 100 g of serving of banana provides 89 calories of energy. They are an extremely rich source of potassium with traces of vitamin A, vitamin C, and vitamin B6. In fact, they are rich in carbohydrate and dietary fiber.

 

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SKU: SEH-01-02-01 Category:

Description

About :
Relish the soft, buttery texture of Robusta bananas that are light green and have a great fragrance and taste. The stalks of Robustas are thick and rigid. Fresh fruits are green, which revolve to a bright yellow on ripening and the flesh contains a white – ceramic color. Fresh Banana is fine quality, sweet flavored, mushy and soft bananas.

How to Use?
Store them in a cool, dry place away from direct sunlight. Fresh, raw Bisa¬†are green. They turn into golden yellow on ripening. Look for brown speckles and yellow skin to identify ripened ones. Slice them onto pancakes, blend into smoothies or add them to fruit salads. Heat brings out the bananas’ creamy sweetness. Try baking or sauteing them with butter and sugar for a delicious dessert.

Health Benefits:
One banana supplies 30 percent of the daily vitamin B6 requirement and is rich in vitamin C and potassium. It reduces the appetite and promotes weight loss. Very good for pregnant women and athletes. It also boosts the immune system and keeps bones strong.
They are large in size and are green colored when unripe and turn to yellow when ripe. Along with the ripening process, the starches in the fruit turn into sugars making it sweeter. When it reaches the final stage brown / black sugar spots develop on the fruit and it is at its sweetest. The Farm Fresh Banana are eaten raw, used in baking, fruit salads, fruit compotes, and to complement foods. Each 100 g of serving of banana provides 89 calories of energy. They are an extremely rich source of potassium with traces of vitamin A, vitamin C, and vitamin B6. In fact, they are rich in carbohydrate and dietary fiber.

 

 

Additional information

Weight 60 kg
Dimensions 60 × 300 × 180 cm